Ham Green Beans

Ingredients

• 385 g cooked ham (cubed)
• 750 g bag frozen green beans
• 8 tsp butter
• 2 tsp garlic, minced
• Salt & pepper to taste

Instructions (4 servings)

1. Set stovetop to med-high.
2. Melt butter and stir in garlic until fragrant.
3. Add frozen green beans, salt, and pepper; saute until green beans are thawed and most of the liquid is cooked off.
4. Add the ham and saute until no liquid remain.
5. Enjoy as a side or a main dish!

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4 Servings
Per Serving | 250 Calories | 18.27 Protein | 6.45 Net carbs | 11.6 Fat